COTE D’AZUR
Seared Yellow-Fin Tuna, Jumbo Shrimp,
Seasonal Greens, Avocado, Grape Tomato,
Cucumber, Artichokes, Haricots Verts,
Red Peppers & Black Olives
$18.00
FRESH BUTCHER GRIND
PASTA BOLOGNESE
Shaved Parmesan
$18.00
MOULES FRITES
Au Vin Blanc,
Provençale or Dijonaise
$18.50
CHICKEN FRITES
Roasted Organic,
Farm-Raised Chicken
$19.00
STEAK TARTARE
FRITES
$19.00
HERB ROASTED AUSTRALIAN
RACK OF LAMB
Ratatouille de Maison
$28.50 |
FRESH
BUTCHER GRIND
PASTA BOLOGNESE
Shaved
Parmesan
$18.00
SLOW-COOKED SHORT
RIBS
With
Creamy Polenta
$23.00
FRENCH-CUT CHICKEN PAILLARD
Wild Mushroom & Artichoke Ragout
$19.00
FILET OF SOLE
MEUNIERE/ALMONDINE
Haricot Verts
$23.00
CRISPY SKIN SCOTTISH SALMON
Smoked Star Anise, Ginger &Lemongrass
Beurre Blanc
$19.00
PAN SEARED SEA SCALLOPS
Lobster & Autumn Vegetable Risotto
$22.00 |