DAILY LUNCH PLATE SPECIALS
M O N D A Y
ROASTED FRENCH CUT
BREAST OF CHICKEN
Local Corn, Shallots, Mushroom
& Artichoke Ragout
$16.00
T U E S D A Y
ROASTED DUCK
Braised Endive, Leeks, White Beans & Garlic Emulsion
$21.00
W E D N E S D A Y
SEARED TUNA MEDITTERANEAN
Roasted Fingerlings, Shaved Fennel,
Calamata Olives, Roasted Tomatoes
& Olive Vinaigrette
$21.00
T H U R S D A Y
HERB ROASTED AUSTRALIAN
RACK OF LAMB
Mint Pesto
$21.00
F R I D A Y
AMERICAN SHELLFISH
PAN ROAST
Lobster-Thyme Jus
$22.00
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S I D E S
BEER BATTERED ONION RINGS
$5.00
GRILLED ASPARAGUS
$6.00
HARICOTS VERTS
$5.00
SAUTEED SPINACH
$5.00
WILD MUSHROOM & SHALLOTS
$5.00
HOUSECUT FRENCH FRIES
$4.00
TRUFFLE FRITES
$7.00 |
A P P E T I Z E R S
CLASSIC FRENCH ONION SOUP $6.00
RIBS OF ROMAINE, ARUGULA &
FRESH HORSERADISH $8.00
ENDIVE, WALNUTS, ROASTED
BEETS & WARM GOAT CHEESE $8.00
FRISEE, LARDON & ROQUEFORT
$8.00 |
OYSTERS ON THE HALF SHELL
M/P
GULF SHRIMP & JUMBO
LUMP CRABMEAT COCKTAIL
$12.00
JUMBO LUMP MARYLAND CRABCAKE
Spring Pea & Local Corn Succotash
$11/$21 |
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S A L A D S
CHICKEN BREAST
Endive, Walnuts, Roasted,
Beets & Warm Goat Cheese $13.50
BEEF CARPACCIO, SHAVED
FENNEL, ARUGULA & RADICCHIO
Three Cheese Polenta Croutons
& Aged Balsamic Vinaigrette $16.00
CHOPPED CHEFıS BISTRO SALAD
Chicken Breast, Ribs of Romain, Feta,
Parmesan, Grape Tomato, Cucumber,
Haricot Vert & Red Pepper $15.00 |
CORONADO SALAD
Seared Yellow-Fin Tuna, Jumbo Shrimp,
Seasonal Greens, Avocado, Grape
Tomato, Cucumber, Artichokes, Haricots
Verts, Red Peppers & Black Olives
$16.00
STEAK SALAD
Frisee, Ribs of Romaine, Arugula,
Tomato, Onion Crisp & Blue Cheese
$15.50
PARMESAN CRUSTED SALMON
Ribs Romaine, Arugula, Fresh
Horseradish & Savory Caesar Dressing
$14.00 |
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S A N D W I C H E S
Served with Housecut Fries
GRILLED CHICKEN BREAST
Chicken Breast, Swiss Cheese, Oven
Roasted Tomatoes & Arugula $10.00
CRABCAKE
Jumbo Lump Crab, Arugula,
Local Tomato & Mustard Aioli $14.00
WASHINGTON STREET
CERTIFIED ANGUS HAMBURGER
Tomato, Cippolini, Cheese & Frisee
$11.00 |
CROQUE MONSIEUR 'HAM & CHEESE'
On Sourdough, Bechamel & Swiss
Cheese $9.00
BUTCHERıS CUT STEAK SANDWICH
Grilled Steak, Caramelized Onions,
Swiss Cheese on Baguette $14.50 |
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H O U S E S P E C I A L T I E S
Served with Small Frisee or Romaine Salad
ROASTED ORGANIC FARM
RAISED CHICKEN FRITES
$17.50
MOULES FRITES
Vin Blanc, Provençale,
Indochine, Dijonaise $18.50 |
STEAK FRITES
Hanger Steak , Choice of Sauce:
Five Peppercorn 'Au Poivre',
Chimichurri or Red Wine Demi
$19.50 |
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M A I N C O U R S E S
ORGANIC FARMER’S MARKET FRITATTA
with Small Salad $13.00
MEAT PACKING DISTRICT BOLOGNESE
Truffle Essence & Fresh Parmesano
$17.00
CHICKEN MILANESE
Arugula, Grape Tomato & Parmesano
$16.50
CHEF’S PASTA OF THE DAY M/P
ENTRECOTE DE PARIS “RIB-EYE”
$27.50 |
PAN SEARED SEA SCALLOPS
Lobster & Spring Vegetable Risotto
$21.00
HERB SCENTED FISH & CHIPS
Fennel-Apple Tartar Sauce $14.50
CRISPY CANADIAN SALMON
Parsnip Puree, Sauteed Spinach
& Horseradish Beurre Blanc $18.00
STEAK TARTARE FRITES $19.00 |
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